We visited this restaurant today for lunch with our whole family, including several young children, and had a wonderful experience. The staff were incredibly friendly and patient with the kids, even joking and interacting with them, which made us feel very welcome and relaxed.
The food quality was outstanding, with very generous portions and reasonable prices. The beef tartare was especially excellent, absolutely one of the best we’ve had.
The restaurant also has a beautiful golden pizza oven, and the bunny-shaped pizza baked from it was a big hit with the children — they absolutely loved it!
Highly recommended, and we will definitely come back again!
I ordered the Pistachio Pizza (26 CHF), and it was very flavorful, well-topped, and made with fresh ingredients. The combination of flavors was well-balanced, making it a delicious and satisfying choice.
The service was pleasant and attentive, contributing to a great dining experience. In terms of pricing, the cost felt reasonable for the quality of ingredients and portion size.
Food is really really good. Don't come here if you want a traditional pizza with tomato sauce. Most of them are "white pizza".
Nonetheless, they are YUMMY! Especially the truffle one.
The pasta are also very good, especially the Pistachio or the truffle one. The Carbonara is average, you can find much better somewhere else.
On the downside I would say the service is a bit slow.
Lovely little Italian place with a wordplay name that will get stuck in your head, but the world play doesn't stop there, the menu is full of it too, with references to different movies that make the choosing of the menu more exciting and fun! The food is excellent, if a little on the expensive side, but well worth the money, as it is unique, flavourful and ultimately memorable. The pizza San Daniele, which I was surprised to learn was on a base of fig jam, was absolutely delectable, though it could anger some Italians (not as much as pineapple on pizza ofc). Either way highly recommend, service was great too, worth a visit.
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Kiwi Huwyler
4 months agoWe visited this restaurant today for lunch with our whole family, including several young children, and had a wonderful experience. The staff were incredibly friendly and patient with the kids, even joking and interacting with them, which made us feel very welcome and relaxed. The food quality was outstanding, with very generous portions and reasonable prices. The beef tartare was especially excellent, absolutely one of the best we’ve had. The restaurant also has a beautiful golden pizza oven, and the bunny-shaped pizza baked from it was a big hit with the children — they absolutely loved it! Highly recommended, and we will definitely come back again!
W. Melon
a year agoI ordered the Pistachio Pizza (26 CHF), and it was very flavorful, well-topped, and made with fresh ingredients. The combination of flavors was well-balanced, making it a delicious and satisfying choice. The service was pleasant and attentive, contributing to a great dining experience. In terms of pricing, the cost felt reasonable for the quality of ingredients and portion size.
Olivier Nguyen
2 years agoFood is really really good. Don't come here if you want a traditional pizza with tomato sauce. Most of them are "white pizza". Nonetheless, they are YUMMY! Especially the truffle one. The pasta are also very good, especially the Pistachio or the truffle one. The Carbonara is average, you can find much better somewhere else. On the downside I would say the service is a bit slow.
Panagiota Christidou
7 months agoSuper delicious pizza! Nice and comfortable place. The people working here are very nice as well. Suggested ✨🌟
Daniel Chernis
11 months agoLovely little Italian place with a wordplay name that will get stuck in your head, but the world play doesn't stop there, the menu is full of it too, with references to different movies that make the choosing of the menu more exciting and fun! The food is excellent, if a little on the expensive side, but well worth the money, as it is unique, flavourful and ultimately memorable. The pizza San Daniele, which I was surprised to learn was on a base of fig jam, was absolutely delectable, though it could anger some Italians (not as much as pineapple on pizza ofc). Either way highly recommend, service was great too, worth a visit.