La Brasserie du Grand-Chêne

The food was great, but the real star of the night was Enzo and his out-of-this-world service! Honestly, THE BEST SERVICE EVER! Watching him create the perfect crepe was pure magic—I told him I’m making him a superstar by sharing a video of his incredible skills. Stay tuned, because Enzo deserves all the spotlight!

We went for lunch to celebrate my wife’s birthday and had such a great time. Pedro was our waiter and he made the whole experience amazing. He was attentive, friendly, and made sure everything was perfect. Thank you for making the day extra special

Wonderful dinner and exceptional service (Pedro). Steaks divine, French onion soup delicious and satisfying, caprese salad light with delicious tomatoes and well done pesto. Highly recommend

I have travelled the world extensively over 40 years. I ate at all restaurants ranging from pop & mom’s to Michelin three stars. This is my honest review of the restaurant Brasserie Grand-Chêne inside the Lausanne Palace Hotel. This is a beautiful brasserie with lots of wood. It exists since 1950’s and saw many celebrities going there as evidenced by name plates and pictures. The food is very high quality French brasserie style. The turbot fish I had was well prepared and cooked and the sides were good as were other guests’ (perch fillets; octopus). They also prepared upon my request an off-menu berries & fruits salad. Service was generally kind and proactive. They are famous also for their seafood platters.

One of my favorite restaurants in Lausanne, they have great classics dishes from the region made with great ingredients and delicious recipes. The staff are all very friendly and the chefs are amazing 👌🏼