Price to quality is an absolute JOKE.
18.- for a burger (no fries, no drink), and you basically get a big tasty double. Taste is okay (I can name 5 places in ZH that do it much better) but price totally unjustified.
Go to McDonald’s, pay for a menu and enjoy the rest of the money you still have left.
Double cheese no sauce.
Beefy deliciousness. A pure burger experience. Better than Hamburger America.
Price is quite high, but I think it's well worth it.
With the sauce (ketchup +mustard) you loose the depth of flavor their beef brings and it starts to taste close to a McDonald's burger to me.
They use great ingredients, so keeping it simple let's them shine.
Best veggie burger I've had in a long time! The crispy tempeh patty paired perfectly with the rich umami mushroom glaze. It's great to see a creative vegetarian burger that doesn't rely on fake meat. And the tempeh is locally produced (corn & peas). The staff were very friendly, the fries were fantastic, and the overall experience was excellent. I'll definitely be back!
Amazing burger in its own but especially so considering it’s at a train station. Spicy burger is the way to go! Comes with jalapeños and a nice sauce. The lemonade is also pretty good. Fried are fresh cooked and crunchy.
I found this spot on a YouTube video about where chefs in Zürich like to eat. While I still can’t get over how eye waterningly expensive this city is, including a simple burger meal at a train station; I have to say that this was a genuinely delicious burger. The dry aged Swiss beef really has an incredible flavor, not to be outshined by the fantastic fries that tasted as though they use beef tallow for that extra rich taste. It’s a bummer that there’s no inside seating, so you have to either take it to go or stand at one of the small outside tables, but I suppose it adds to the authenticity of getting a great burger at the train station.
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Matteo Nicoli
a month agoPrice to quality is an absolute JOKE. 18.- for a burger (no fries, no drink), and you basically get a big tasty double. Taste is okay (I can name 5 places in ZH that do it much better) but price totally unjustified. Go to McDonald’s, pay for a menu and enjoy the rest of the money you still have left.
Muaddib Herbert
3 weeks agoDouble cheese no sauce. Beefy deliciousness. A pure burger experience. Better than Hamburger America. Price is quite high, but I think it's well worth it. With the sauce (ketchup +mustard) you loose the depth of flavor their beef brings and it starts to taste close to a McDonald's burger to me. They use great ingredients, so keeping it simple let's them shine.
Theresa F
a month agoBest veggie burger I've had in a long time! The crispy tempeh patty paired perfectly with the rich umami mushroom glaze. It's great to see a creative vegetarian burger that doesn't rely on fake meat. And the tempeh is locally produced (corn & peas). The staff were very friendly, the fries were fantastic, and the overall experience was excellent. I'll definitely be back!
Travel Silly
a year agoAmazing burger in its own but especially so considering it’s at a train station. Spicy burger is the way to go! Comes with jalapeños and a nice sauce. The lemonade is also pretty good. Fried are fresh cooked and crunchy.
Felipe Latorre
a year agoI found this spot on a YouTube video about where chefs in Zürich like to eat. While I still can’t get over how eye waterningly expensive this city is, including a simple burger meal at a train station; I have to say that this was a genuinely delicious burger. The dry aged Swiss beef really has an incredible flavor, not to be outshined by the fantastic fries that tasted as though they use beef tallow for that extra rich taste. It’s a bummer that there’s no inside seating, so you have to either take it to go or stand at one of the small outside tables, but I suppose it adds to the authenticity of getting a great burger at the train station.