Hands down the best pizzeria in Zurich—and honestly, it could give some of the best spots in Italy a run for their money. The pizza is consistently excellent, with top-quality ingredients and amazing flavor. I’ve been coming here regularly over the past two years, and not once have I had a bad experience.
Service is quick, efficient, and no-nonsense, which I appreciate. The atmosphere is cozy and perfect for a relaxed dinner and good conversation. Despite the restaurant often being busy, the wait time is impressively short—your pizza usually arrives within 15 minutes.
While great food is the heart of any restaurant, what makes this place stand out is how it delivers on all fronts: quality, consistency, fair prices, service, and ambiance. It’s a gem in Zurich.
The fried pizza was amazing. Unfortunately the mortadella flavor was not the best for me. I’d definitely come back for the fried one! Appetizers were also interesting!
We went to Margherì Pizzeria after my Italian classmate from German school told us, "You HAVE to go there and try the Margherita, no excuses!" – and he was absolutely right.
I made a same-day reservation for a group of seven, and they accommodated us without any issue. The restaurant was packed, yet the service was flawless. Our waitress kept checking in, making sure we had drinks while waiting for our pizzas. At the end of the meal, the owner even came over to personally apologize for not being able to give us more attention due to the Friday night rush. I found that incredibly kind and humble.
There's a reason they won Best Pizza 2024 – the dough, the ingredients, and the flavors were outstanding. We ordered the Peppino, Chiara, Troisi, Tonno, and of course, the Margherita – every single one was exceptional.
The quality of the food matches the price, and we will definitely be coming back!
You feel like you are in Naples. The ingredients are fresh and with high quality. The pizza is light, highly digestible but at the same time generously sized. The cost is commensurate with the quality. Excellent.
The crust is very tasty for a pizza in Zurich. Very close to Napoli but not 100%. But at least, I finally found a pizza I can eat in Zurich on return trips without fear of quality.
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Laura Smith
8 months agoHands down the best pizzeria in Zurich—and honestly, it could give some of the best spots in Italy a run for their money. The pizza is consistently excellent, with top-quality ingredients and amazing flavor. I’ve been coming here regularly over the past two years, and not once have I had a bad experience. Service is quick, efficient, and no-nonsense, which I appreciate. The atmosphere is cozy and perfect for a relaxed dinner and good conversation. Despite the restaurant often being busy, the wait time is impressively short—your pizza usually arrives within 15 minutes. While great food is the heart of any restaurant, what makes this place stand out is how it delivers on all fronts: quality, consistency, fair prices, service, and ambiance. It’s a gem in Zurich.
Ana Orefice
4 months agoThe fried pizza was amazing. Unfortunately the mortadella flavor was not the best for me. I’d definitely come back for the fried one! Appetizers were also interesting!
Carla Dabau
11 months agoWe went to Margherì Pizzeria after my Italian classmate from German school told us, "You HAVE to go there and try the Margherita, no excuses!" – and he was absolutely right. I made a same-day reservation for a group of seven, and they accommodated us without any issue. The restaurant was packed, yet the service was flawless. Our waitress kept checking in, making sure we had drinks while waiting for our pizzas. At the end of the meal, the owner even came over to personally apologize for not being able to give us more attention due to the Friday night rush. I found that incredibly kind and humble. There's a reason they won Best Pizza 2024 – the dough, the ingredients, and the flavors were outstanding. We ordered the Peppino, Chiara, Troisi, Tonno, and of course, the Margherita – every single one was exceptional. The quality of the food matches the price, and we will definitely be coming back!
Gianluca Leone
a year agoYou feel like you are in Naples. The ingredients are fresh and with high quality. The pizza is light, highly digestible but at the same time generously sized. The cost is commensurate with the quality. Excellent.
Mohammad Hasan
6 months agoThe crust is very tasty for a pizza in Zurich. Very close to Napoli but not 100%. But at least, I finally found a pizza I can eat in Zurich on return trips without fear of quality.